How to make a potato pack for whitening

Finely grind the potatoes in a blender or on a grater

After grinding, choose between flour or specialty.

Mix with potatoes in a 1:1 ratio.

Please make it according to the ratio so that it is not watery.

It doesn't slide down when placed on the face.

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After applying a potato pack to the face

About 10 to 15 minutes, just enough so it doesn't dry out.

You can wash it off thoroughly afterwards.

Like a regular mask pack, for too long

If you stick them together, the potatoes dry out

It can take moisture away again.

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After washing your face with lukewarm water, wash thoroughly

Please also take care of my skin's moisture.

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If it is your first time using a potato pack, apply it to your neck, inner arms, etc.

Please test a small amount before proceeding.

Even if it's a natural mask, it's a mask that suits my skin.

There may be packs that do not fit.

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Potato sprouts contain a component called solanine

If you make a face mask with sprouted potatoes...

You may experience a stinging sensation on the skin.

For those with sensitive skin

Because the skin becomes red and irritated

Please avoid sprouted potatoes if possible.

If you happen to have to use sprouted potatoes

Make sure to thoroughly remove the sprouts before making it.


Source https://blog.naver.com/boreumdal2087/222999349967