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If you have misugaru at home, try a grain pack.
I used to make a rice bran mask using rice bran I got from a friend, but I felt bad asking for it every time, so I use grain masks instead.
There are many natural grain face masks on the market, made from mung beans, red beans, job's tears, rice bran, and so on. However, instead of buying them, try making a face mask with leftover misutgaru from the summer. Don't eat the misutgaru; give it to your skin. It causes absolutely no breakouts and makes your face whiter.
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