Making a Skin-Beneficial Grain Latte

1. Heat the milk on a gas stove or in a microwave until just before it boils.

2. Put the roasted grain powder, sugar, and honey into a shaker container or blender.

3. Pour warm milk about 3/4 full.

4. Mix the roasted grain powder, sugar, honey, and milk well.

5. Put the well-mixed misugaru into a cup, then top with finely crushed peanuts and almonds.

6. Finally, sprinkle with cinnamon powder and the grain latte is complete!